Bread
Hawaiian Black Lava Salt Sourdough
Dimpled, golden, and generously oiled. Finished with flaky salt and whatever herbs looked best that morning.
$12.00
Bread
A hearty blend of bread flour and dark rye, finished with caraway. Dense, fragrant, and excellent with butter.
Add something else to the same Tuesday or Saturday order.
Bread
Dimpled, golden, and generously oiled. Finished with flaky salt and whatever herbs looked best that morning.
$12.00
Bread
Our everyday country loaf. A crackling crust, open crumb, and a gentle tang from a long, cool ferment.
$10.00
Bread
Castelvetrano olives, rosemary, and a thread of good olive oil folded through a high-hydration dough.
$12.00